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Books about Stevia


"The Food Revolution in Japan"
Stevia, The Savior for Food Life and Health
Supervised by Dr. Masaaki Takeuchi, Professor of Tohoku University, ret.
Author : Naohiko Sato,
President of B&L Corporation
Published by President, Ltd., Tokyo, Japan
Do you want to keep eating polluted foods? Stevia is spotlighted in producing safe farm products.
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English or Chinese translation of this book is available on request.

"The Grace of God from Japan"
Stevia, the Plant that May Release People from Diseases and Poverty throughout the World
Adviser : Sumiaki Tsuru, M. D.,
Visiting Professor of the University of California
Author : Naohiko Sato,
President of B&L Corporation
Published by Seishun Shuppansha Ltd., Tokyo, Japan
Stevia's strong anti-oxidizing power cures many diseases.
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English translation of this book is available on request.

"Hepatitis C Patients Saved by Stevia"
I’m most happy because I did not give it up.
Supervised by Dr. Kamatarou Sano, Chairman of the medical corporation “Mitsuyakai”
Author : Teruaki Hiroumi, a medical journalist
Published by Seihoudou, Ltd., Tokyo, Japan
Dr. Sano reports that GOT/GTP/virus value of most of the patients in his hospital suffering from hepatitis C and liver cancer have been drastically reduced without any unwanted side effects by everyday intake of Stevia extract liquid.

Chinese translation of this book is available on request.
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